With a name that means 'Genoa' in Italy, Italian owned and wood burning stove for the Pizzas... it doesnt get much more Italian than this!

There is a rustic feel to the ambience of this restaurant but the food has an air of sophistication. Pasta, fish, meat and pizzas can all be enjoyed but the speciality options such as Focaccia di Recco - cheese-filled 'stracchino' cooked in the old wooden stove to be eaten like a crspy homemade pizza - sets it apart.

Not to be out done the desserts are also made on the premises, for us the crostatas was the star of the show! 

Perched above the tennis club with a view over the resorts, take a seat on the terrace before or after the meal and soak up the evening sun.... sipping prosecco perhaps?